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—— Papers ——
Efect of environmental factors on skin pigmentation and taste in three apple cultivars
2020/07/09
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Variation Patterns of the Volatiles during Germination of the Foxtail Millet (Setaria Italic): The Relationship between the Volatiles and Fatty Acids in Model Experiments
2020/07/07
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The bHLH transcription factor PPLS1 regulates the color of pulvinus and leaf sheath in foxtail millet (Setaria italica)
2020/07/07
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Genome-wide analysis of the NAC transcription factor family in broomcorn millet (Panicum miliaceum L.) and expression analysis under drought stress
2020/07/07
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Effects of different cultivars and particle sizes of non-degermed millet flour fractions on the physical and texture properties of Chinese steamed bread
2020/07/07
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Diversity analysis of starch physicochemical properties in 95 proso millet (Panicum miliaceum L.) accessions
2020/07/07
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TaHsfA2-1, a new gene for thermotolerance in wheat seedlings: Characterization and functional roles
2020/07/01
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Soil replacement combined with subsoiling improves cotton yields
2020/07/01
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Genome-wide identifcation, transcriptome analysis and alternative splicing events of Hsf family genes in maize
2020/07/01
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Functional characterization of maize heat shock transcription factor gene ZmHsf01 in thermotolerance
2020/07/01
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Effects of ethylene and 1-methylcyclopropene treatments on physiological changes and ripening-related gene expression of ‘Mopan’ persimmon fruit during storage
2020/07/01
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Comparative Study of Ripening Related Gene Expression and Postharvest Physiological Changes between Astringent and Nonastringent Persimmon Cultivars
2020/07/01
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Characteristics and Regulating Role in Thermotolerance of the Heat Shock Transcription Factor ZmHsf12 from Zea mays L.
2020/07/01
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Transcriptomic and Physiological Analyses Reveal the Dynamic Response to Salinity Stress of the Garden Asparagus (Asparagus officinalis L.)
2020/06/29
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Optimization of Fermentation Process Enhancing Quality of Dandelion Black Tea on the Functional Components, Activity and Sensory Quality
2020/06/29
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